Ryerson University’s G. Raymond Chang School of Continuing Education is proud to offer the Internationally Educated Dietitians Pre-registration Program (IDPP).
This unique learning opportunity has been designed to give internationally educated food and nutrition professionals information, advice, referral to career opportunities, language testing and training, and, for those who are qualified, preparation for registration with the College of Dietitians of Ontario (CDO) and Dietitians of Canada (DC).
The IDPP features two main services:
For details about our Pre-registration Program, see Program Outline and Program Components: On-campus and Practicum. You may also assess your eligibility for the program before applying by taking our Eligibility Quiz.
Be sure to find out about Important Dates, listed below.
Note: Intake for the IDPP 2013/2014 academic year is subject to program funding.
Tuesday, April 30, 2013, 4:30 p.m.
Note: Courses begin the week of September 2, 2013.
Thursday, February 28, 2013, 6:00 p.m.–8:00 p.m.
and Monday, March 25, 2013, 10 a.m.–12:00 p.m.
Location: TBA, Ryerson University
Please register with the program assistant by email or by phone, 416.979.5000, ext. 4095.
For more information, see our program flyer.
Week of June 3, 2013
Mid-end of July 2013
Internationally Educated Dietitians Pre-registration Program
The G. Raymond Chang School of Continuing Education
Ryerson University
350 Victoria Street, room VIC600
Toronto, ON M5B 2K3
Canada
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The IDPP is funded by the Government of Ontario. Ontario receives support for some skills training programs from the Government of Canada.