shopping cart
<span id="_ctl16__ctl0_head_title">Ryerson: The Chang School: Course: CKAM 180</span>

CKAM 180 Preservation and Future Assets


Course series
Engineering & Architectural Science Program Area


Duration: 39 Hours
Fee: $893.92* (Payment in full is required at time of enrolment.)


This course focuses on preservation technologies, methods and best practices in executing the preservation and sustainable rehabilitation of buildings and urban assets. The topics include the decay and damage of wood, masonry (terra cotta, stone, brick, and adobe), reinforced concrete, iron and steel, paints and varnishes; repair (mortar and repointing), substitute materials, and SMART building components; and the completion of the repair, construction, and strengthening of buildings.

Fall 2018
Enrolment for this term is closed.
There are no classes/sections scheduled for this course in Fall 2018.
Winter 2019
Enrolment for this term is closed.
There are no classes/sections scheduled for this course in Winter 2019.
Spring/Summer 2019
Enrolment for Spring/Summer 2019 is currently open; see Important Dates for specific enrolment periods. See Enrolment for instructions on enrolling online, by mail, or in person. Undergraduate Students: Please enrol using RAMSS for courses applicable to your degree program.
There are no classes/sections scheduled for this course in Spring/Summer 2019

Go Back

 

* The standard fee for this course shown, but the fee that you are charged may vary from this. For example, part-time program undergraduate students are charged per their degree program fee table unless they are also registered in a certificate program and are not applying the course credit toward their degree program. Additionally, international students pay an international rate on most courses. Ryerson University also reserves the right to revise fees at any time.
In many cases, non-credit course series are not exempt from GST/HST. In these cases the applicable tax is part of the stated fee, as a "tax included" price, and is so noted.
Please see Course Fees for more information.